Going out to eat is one big expense that is very easy to control once you find recipes that you love and are enjoyable to prepare at home. A quick search for one of my favorite ingredients, artichokes, brings up penne pasta with artichokes and chicken cream sauce, which is very similar to a dish I order at a local eatery for $15 a plate! Now I can make a whole batch of it and eat leftovers for a week for around $10.
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